Resultaten gefilterd op "La Martiniere/Abrams"

The Wines of Saint-Émilion

Florence Hernandez

• Hardcover | Engels
• Journalist Florence Hernandez and photographer Guillaume de Laubier invite readers to discover exceptional wines from Saint-Émilion, the oldest and mo... Lees meer

Under the Sign of the Moon

Mauro Colagreco, Laura Colagreco

• Hardcover | Engels
• Step into the magical and delicious world of chef Mauro Colagreco’s Mirazur, the three-Michelin–starred restaurant situated along the French Riviera a... Lees meer

La Vie En Rouje

Jeanne Damas

• Hardcover | Engels
• A beautifully designed celebration of the iconic French fashion brand Rouje and its visionary founder Jeanne DamasIn this glamorous, inspiring book, J... Lees meer

A Parisian Bistro

• Paperback | Engels
• In Cécile Maslakian's cookbook Parisian Bistro , explore the secrets and recipes of La Fontaine de Mars, one of the oldest bistros in Paris--featuring... Lees meer

Bäumer

Baumer, Lorenz

• Hardcover | Engels
• An illustrated anthology of one of the greatest independent jewelers of the 21st century. Lorenz Bäumer: 30 Years of Exceptional Creations is a superb... Lees meer

Tag Heuer Carrera

Nicholas Biebuyck

• Hardcover | Engels
• Nicholas Biebuyck's TAG Heuer Carrera is a luxurious, elegant ode to the legendary men and women's watches. Developed 60 years ago from the eponymous ... Lees meer

From One Bank to Another: d'Une Rive À l'Autre

Patrick Wald Lasowski

• Hardcover | Engels
• A designer with an atypical background, Patrick Norguet has a privileged relationship with both the production tool and the beauty of shapes. Harnessi... Lees meer

Calissons Nougats from Le Roy Rene

Marie-Catherine de la Roche

• Hardcover | Engels
• The history of the calisson, a traditional French candy, is said to have begun as early as the middle of the 15th century in the Count of Provence, wh... Lees meer

Introspection

Laurence Benaim

• Hardcover | Engels
• In 2005, two brothers with a background in the music industry decided to channel their love for sound into a different medium: fashion. Laurent and Ar... Lees meer

Inspiring Chocolate

Claire Pichon

• Hardcover | Engels
• From food critic and journalist Claire Pichon, Inspiring Chocolate: Inventive Recipes from Renowned Chefs is a delectable celebration of one of the ol... Lees meer

Art in Motion

Anaël Pigeat

• Hardcover | Engels
• A rich history and moving look at the accessible, immersive art embedded in the Paris subway systemSubmarine wall decorations, a ceramic declaration o... Lees meer

Château Clarke

Béatrice Brasseur, Georgie Hindle, Maya Ines Touan

• Hardcover | Engels
• Journalist Béatrice Brasseur and Georgie Hindle’s Château Clarke isa delicious invitation into one of the largest Médoc vineyards owned by the Rothsch... Lees meer

Gluten-Free Baking

Nathaniel Doboin, Thomas Teffri-Chambelland

• Hardcover | Engels
• With 40 sweet and savory gluten-free recipes, a celebration of breadmaking and one innovative Paris bakeryIn bread making, rice flour is usually consi... Lees meer

Albert Ist of Monaco

Stéphane Lamotte

• Hardcover | Engels
• Commemorating the centennial of his death, a beautiful glimpse of the life and work of Albert I (1848û1922), prince of MonacoAlbert I (1848û1922), pri... Lees meer

Mb&f: The First Fifteen Years

Suzanne Wong, William Massena

• Hardcover | Engels
• Inside the worldÆs first conceptual and artistic watchmaking laboratory, from its processes to its inspirationsThe MB&F adventure starts in Geneva in ... Lees meer